These were part of our "appetizer party" last weekend.
Bacon Wrapped Shrimp
Ingredients:
½ lb. peeled and deveined shrimp
½ lb. peeled and deveined shrimp
4 slices pepper jack cheese
4 slices thick turkey bacon
2 tablespoons butter
Preheat oven to 350
Slice each slice of bacon into 3 slices. Slice each slice of cheese into 4 and fold in half.
Put a slice of cheese on top of each shrimp. Wrap a sliver of bacon around each shrimp and cheese.
Spray a cookie sheet with canola oil. Cook Shrimps for 20 minutes. Flipping over at 10 minutes.
Heat a skillet with cooking spray on medium heat. Place each bacon wrapped shrimp on the skillet. Turn after about two minutes to cook the bacon through on each side.
So good and has a bit of a kick :-)
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