These were part of our "appetizer party" last weekend.
Bacon Wrapped Shrimp
Ingredients:
½ lb. peeled and deveined shrimp
½ lb. peeled and deveined shrimp
4 slices pepper jack cheese
4 slices thick turkey bacon
2 tablespoons butter
Preheat oven to 350
Slice each slice of bacon into 3 slices. Slice each slice of cheese into 4 and fold in half.
Put a slice of cheese on top of each shrimp. Wrap a sliver of bacon around each shrimp and cheese.
Spray a cookie sheet with canola oil. Cook Shrimps for 20 minutes. Flipping over at 10 minutes.
Heat a skillet with cooking spray on medium heat. Place each bacon wrapped shrimp on the skillet. Turn after about two minutes to cook the bacon through on each side.
1 comment:
So good and has a bit of a kick :-)
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