Vegetarian Sloppy Joes

 

I don't really have a good picture for these because I didn't think about taking one until after we ate them... So here is a picture of the leftovers getting packed for Mike's lunch. This is the sloppy joe mixture - serve on a toasted hamburger bun. It is a very easy weeknight meal, only takes about 20 minutes to make! : )

 

Vegetarian Sloppy Joes

Ingredients:

2 ½ tablespoons tomato paste

1 ½ tablespoon ketchup

1 tablespoon bbq sauce

onion powder – dash

salt and pepper

1 cup mushrooms, washed and stems removed

¾ cup carrots

1 ½ cup Morningstar farms veggie crumbles

1 tablespoon oiive oil

hamburger buns

Directions:

 In a food processor, pulse the mushrooms and carrots.

Heat a large sauce pan on the stove. Add ½ cup water, olive oil, mushrooms and carrots. Heat on medium for 5 minutes.

Add veggie crumbles. Stir in pan for 4 minutes.

Toast buns and top with sloppy joe mixture. Enjoy!!

 

I don't really have a good picture for these because I didn't think about taking one until after we ate them... So here is a picture of the leftovers getting packed for Mike's lunch. This is the sloppy joe mixture - serve on a toasted hamburger bun. It is a very easy weeknight meal, only takes about 20 minutes to make! : )

 

Vegetarian Sloppy Joes

Ingredients:

2 ½ tablespoons tomato paste

1 ½ tablespoon ketchup

1 tablespoon bbq sauce

onion powder – dash

salt and pepper

1 cup mushrooms, washed and stems removed

¾ cup carrots

1 ½ cup Morningstar farms veggie crumbles

1 tablespoon oiive oil

hamburger buns

Directions:

 In a food processor, pulse the mushrooms and carrots.

Heat a large sauce pan on the stove. Add ½ cup water, olive oil, mushrooms and carrots. Heat on medium for 5 minutes.

Add veggie crumbles. Stir in pan for 4 minutes.

Toast buns and top with sloppy joe mixture. Enjoy!!